Hidden gem for sure. Not your typical menu, seems to be a fusion of sorts. So don’t expect traditional Vietnamese items, it’s more creative. Service was fast, friendly and welcoming. The inside was vey inviting and tastefully decorated. We had the Beef Bulgogi Bao, this was really yummy. The bao was soft and delightful. The beef had a sweet bulgogi glaze that worked really well with it. The rest of the toppings added a nice balance without overpowering the meat. My only wish was that it was 4 baos and not two since they are so small. The highlight was the Firecracker Shrimp. Be warned this is not a spicy dish like you might think from the name. The crispy shrimp was crunchy and not soggy at all, it felt pretty clean and not greasy. It came with salad, rice and a spicy soy sauce and it was just so good. With 12 shrimp, it’s definitely shareable between 2 people. Lastly we had the Vietnamese iced coffee which was $6. It tasted like Ovaltine and was mostly ice with just a few sips. I wouldn’t recommend it unless the cup size is increased or the price is decreased. So overall, it’s a bit pricey. The menu was also a little confusing. We checked online prior to coming and they had a lot of stuff but when at the restaurant, there were only a few items listed which caught us off guard. We actually ended up ordering the wrong item (firecracker shrimp when we actually wanted dynamite shrimp, ultimately it worked out cuz it was delicious but the problem still stands). So those are the only cons I can think off. Other than that, The place was fantastic. Did not think Hutto would have a place of this caliber. We will be back to try the rest of the items, it all looked so good. Definitely will be a repeat customer. 4.5 stars rounded up for now.
